Ice Machine Manufacturer Company, The considerable growth of the restaurant business has also led to a spurt in the operation of allied fields. One such business is that of ice dispensing. Almost all business, bars, pubs etc require high quality ice machines which can help in providing them with ice in large volumes. As such, there are very less number of market player in this segment. But the limited number of companies manufacturing Ice Makers is slowly increasing. A lot of new companies are opening up with an aim of producing the most efficient ice machines.
Of the large number of Commercial Ice Machines employed in the industry at this moment, a very small number is actually able to meet the standards required by the industry. The restaurant business essentially requires ice machines which are able to produce ice constantly. Since the rate of serving to customers is usually high, a machine which can dispense ice at a relatively faster rate is often desired. Further, as time progresses change kicks in. Eateries now want machines that are able to dispense ice in different shapes like in the form of flakes instead of the regular cubes.
Even though all of the above requirements may seem a lot and impossible to fulfill, there are such ice machine which prove themselves up to the marked when rated according to these requirements. Scotsman Ice Machines, Manitowoc machines etc are few of the machines which have been able to satiate the needs of the industry in the recent times. Also, not only do these machines produce the best quality ice, they are instrumental in saving space and power, thanks to their efficient design and intelligent power setup. They can produce around 1300 to 1700 lbs of ice everyday which is more than enough as compared to the requirements of the industry.
Commercial ice machines are used to make and store ice in hotels, restaurants, bars, nightclubs, supermarkets, office lunchrooms, hospitals and packaging companies. If you are in the restaurant business, purchasing high end ice makers will ensure that you always have an adequate supply of ice to serve your customers. It will relieve you of the fear of running short of ice during peak hours or an unexpected increase in demand.
Commercial Ice Machines: 3 Things to Consider
You must consider a few important factors before purchasing commercial ice machines, such as:
Today, the market offers a diverse range of ice makers that produce different forms of ice, including ice chips, ice cubes, ice flakes, ice nuggets and crushed ice. However, it is very important to buy a machine according to your business needs. In case you need standardize ice cubes, you may opt for a cube ice maker. Flake snow makers are suitable for companies involved in preservation of seafood, meat or other perishable food items. Nugget snow making machines are apt for you if you run a beverage business.
The ice generators are also classified according to their cooling systems, such as air cooling machines and water cooling machines. Consider which cooling system is best for your business environment. The air cooling ice machines are environmental friendly, easy to install and less expensive. However, they require more space to function and produce a lot of noise. Water cooling machines are more expensive to operate but more reliable. These machines produce less heat and do not affect the room temperature. Also, they require less space than air cooling machines. They are suitable when there are space constraints.
Also, consider the ease of installation and maintenance. It is very important to follow a regular cleaning routine to prevent the growth of bacteria, mold and algae. Also, the ice bins, the condenser fan and the air filter should be cleaned thoroughly. Check how easy it will be to keep your machine clean.